Valt. Sup. Paradiso Riserva D.O.C.G.

€15.40
Tax included

Special features: this wine, being a "Riserva", is produced only in the best vintages and in limited quantities.

Description

Awards: Recognitions and evaluations from the main sector guides: AIS "Vitae" ; Viniplus AIS Lombardy; Gold Guide Veronelli's Wines; Vinibuoni d'Italia Guide; Paolo Massobrio's Golosario; Essential Guide to Italian Wines by Daniele Cernilli.

History: "historical" label of Valtellina enology, already produced in the early 1960s, then taken over by Cantine Nera , moreover, owner of the homonymous "portion" of vineyards located within the "Inferno" area of the Valtellina Superiore Docg. The "Paradiso" is a ravine of land with gentler slopes and cooler exposure than the "Inferno" area.

Special features: this wine, being a "Riserva", is produced only in the best vintages and in limited quantities.

Why buy it: in response to the extreme mood of the landscape of Hell, the small "Paradiso" area has more "docile" climatic characteristics that give rise to a wine however intriguing and complex on the nose, with herbaceous and fruity notes underlying hints of alpine undergrowth.

Product Details
Nera
8000171010220
2500 Items
Data Sheet
Nebbiolo (Chiavennasca) cultivated with modified Valtellina arch
Vineyards cultivated in the production areas of Valtellina Superiore Inferno DOCG in the municipality of Poggiridenti. The “Paradise” area is characterized by slight slopes and cooler exposure and has a predominantly sandy permeable and basically acid soils.
350-450 m a.s.l
Maceration on the skins for about 10 days. Aging in oak barrels and in stainless steel tanks. According to the production disciplinary, it must age at least 36 months before being marketed
Brilliant ruby red. Intriguing and complex on the nose, it reveals itself with herbaceous and fruity notes underlying hints of alpine undergrowth. Pleasantly tannic, harmonious and persistent. Wine produced only in the best vint
Typical Valtellina dishes, red meats, roasts, braised meat and aged cheeses.
18-20 °C in a balloon glass
0,75 L

Download the data sheet

  • Sales Conditions
    Sales Conditions
  • Methods of payment
    Methods of payment
  • Dispute Resolution
    Dispute Resolution

Featured products

This website use cookies to ensure you get the best experience on our website.Privacy Policy

Sign in

Menu

Your cart

There are no more items in your cart