Special features: It is a wine obtained through the unusual white vinification of Nebbiolo and Rossola (another native grape variety of Valtellina), subsequently blended with Chardonnay and Incrocio Manzoni. These last two vines are grown by us in the municipality of Teglio at about 500 meters above sea level.

Special features: It is produced exclusively with grapes of the Nebbiolo "Chiavennasca" variety, trained according to the Guyot system modified with the Valtellinese arch system. These grapes are vinified after drying for about 3 months in a "fruit cellar" (dry and well-ventilated room) after being harvested by Cantina Nera exclusively by hand, within the production areas of Valtellina Docg and Doc wines; the healthiest and ripest bunches are selected, in order to obtain a very high quality wine.

Special features: The period in which the wine was taken to the mountains was not by chance the autumn, that is, shortly before the mountain hut was closed to face the long winter. Thus the wine "wintered" in particular climatic conditions and could then be found again in the spring, when the hut was reopened and returned to Val Belviso.

Special features: “Satiro” is the invented name that we wanted to use for this wine; refers to a male mythological figure from the Greco-Roman world. Satyr lives in the woods and mountains; it is a deity who personifies fertility and the vital force of nature, connected with the Dionysian cult. In Roman mythology it corresponds to the faun.

Special features: It is a wine that demonstrates the great versatility of Nebbiolo "Chiavennasca", as it is the result of an accurate "blend" between Nebbiolo itself and Cabernet Sauvignon, one of the best known and most cultivated vines in the world.

Special features: It is a wine obtained through the unusual white vinification of Nebbiolo and Rossola (another native vine of Valtellina), subsequently blended with Chardonnay and Incrocio Manzoni. These last two vines are cultivated by us in the municipality of Teglio at about 500 meters above sea level.

Special features: it is obtained after a careful selection of pomace from the vinification of Nebbiolo "Chiavennasca" grapes destined to become "Valtellina Superiore Docg Sassella". It therefore takes its name from the homonymous production area, one of the historic ones of the controlled and guaranteed denomination of origin in Valtellina.

Special features: it is obtained after a careful selection of pomace from the vinification of Nebbiolo "Chiavennasca" grapes destined to become "Valtellina Supeiore Docg Inferno". It therefore takes its name from the homonymous production area, one of the historic controlled and guaranteed denominations of origin in Valtellina.

Special features: it is obtained after a careful selection of pomace from the vinification of Nebbiolo "Chiavennasca" grapes destined for the production of "Sforzato di Valtellina Docg". It therefore takes its name from the homonymous "method" (the "forcing" in the drying of the grapes) used to produce the finest wine in our area.

Special features: Obtained by fermentation in purity of Chardonnay, subsequently bottled and left to refer for at least 24 months at a controlled temperature.

Special features: It is a sweet passito with a very defined personality, ideal for stimulating all the senses, produced by the natural over-ripening of the same Nebbiolo "Chiavennasca" grapes from which obtains the Sforzato di Valtellina Docg. The grapes are generally left to dry in the fruit cellar until the month of April following the harvest, then pressed revealing the "singular" characteristics of an extraordinary passito.

Special features: It is therefore a "Riserva" , like all our wines with this particular mention, is produced exclusively in the best years, that is to say when the quality of the grapes and the pre-harvest climatic conditions are of an exceptional level. As a "Riserva" it is offered in limited quantities and, by provision of the production specification, it must be aged for at least 36 months before being marketed.